Wednesday, February 6, 2008

Essay Interview

Wes Barrett
Location Manager of The Fresh Food Company
barrett-wes@aramark.com

Amanda Job
Associate Location Manager of The Fresh Food Company

1. How long have you been in the restaurant industry?
Job: "I've been in the food industry 11 years.

2. How long have you been with Eagle Dining?
Job: I've been with the Eagle Dinging 2 and and half years.

3. How do you feel about the hours of operation?
Job: Well we're open early on weekdays (7am) and close at 8pm

4. How do you feel about the amount of bonus bucks given out?
Job: Well marketing and financial handles that aspect of Eagle Dining. But more recently, you get more bonus bucks than ever. I think its great and the student saves a lot of money.

5. Whats your take on keeping places like the cafeteria open later for students so they dont have to use the bonus bucks?
Job: I thinks its a good idea. Keeping the cafeteria open even just a little later (30 min to an hour) could really benefit students and help them save their bonus bucks.

6. What were the past hours?
Barrett: We used to close at 7pm a couple years ago and back when we were at the commons we used to close at 6pm.

7. Was it always like this?
Job: Well the hours have been extended obviously and we've expanded our dishes.

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